For Fathers Day this year dad was landing at the San Diego Airport at 10:30am. So instead of trekking all the way back up to Orange County we decided to give him a surprise and explore a little of San Diego that we didn't know. We had lunch at Sally's Seafood which is behind the Hyatt in the Harbor, overlooking the water. The location is fantastic! And we were all very pleasantly surprised with the quality of the food. Mom at a fresh lump crab sandwich with avocado, dad took the portobello panini, and I ordered edamame and the Hawaiian roll with poke tuna. We topped that off with a lemon cream mousse cake which was a perfect end to the meal.



We then went to dinner at Duke's which was very good as well. It has more of a Hawaiian fish theme. Mom ordered the halibut cooked with many spices, I had seared ahi along with asian vegetable salad and dad ordered some specialty ono. Everything was really cooked extremely well. We ended the meal with a slice of key lime pie, and a chocolate molten cake!










Unfortunately we did not take many pictures of the three of us on Father's Day. Blonde moments yet again, both mom and I forgot our cameras!!! But at least I found some pictures of the places that we did get to enjoy on these two very special days. I hope that both of the days were special and look forward to coming up with more ideas for next year :-)
